Kaneshie
Kaneshie Special Banku Mixed Flour
Kaneshie Special Banku Mixed Flour
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Kaneshie Special Banku Mixed Flour – 900 g traditional African starch
Prepare authentic Ghanaian banku with Kaneshie Special Banku Mix Flour – a popular fermented corn and cassava dish especially appreciated in West Africa. This high-quality flour mix was produced under strict hygienic conditions and offers an easy cooking experience with a rich, traditional flavor.
Whether as a side dish to fish, soups or sauces – Banku delivers energy, flavor and a real piece of African culinary culture directly to your kitchen.
| Characteristic | Details |
|---|---|
| Product name | Kaneshie Special Banku Mix Flour |
| Contents | 900 g |
| Ingredients | Corn flour, cassava flour |
| use | Preparation of Banku |
| Special features | 100% natural, traditionally processed |
| storage | Store in a cool, dry place |
| Allergens | May contain traces of gluten |
| preparation | Mix with water and cook while stirring |
| Origin | Ghana (Kades Production, Kaneshie African Shop) |
| Packaging | Cardboard packaging |
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Kaneshie Special Banku Mixed Flour
Alert me if this item is restocked.
We often restock popular items or they may be returned by the other customers.
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