Kaneshie Special Banku Mixed Flour – 900 g traditional African starch
Prepare authentic Ghanaian banku with Kaneshie Special Banku Mix Flour – a popular fermented corn and cassava dish especially appreciated in West Africa. This high-quality flour mix was produced under strict hygienic conditions and offers an easy cooking experience with a rich, traditional flavor.
Whether as a side dish to fish, soups or sauces – Banku delivers energy, flavor and a real piece of African culinary culture directly to your kitchen.