Home Touch Foods Kokonte (Cassava Flour) – The traditional lafu made from cassava flour
Kokonte, also known as lafu , is a popular African dish made with cassava flour. With Kokonte Cassava Flour from Home Touch Foods, you can bring authentic flavor straight from Ghana into your kitchen. The fine, slightly fermented cassava flour is blended with hot water to create a smooth, elastic side dish—ideal for soups like light soup or palm nut sauce.
The flour is gluten-free, high in fiber, and an excellent source of energy. Whether as a main course or a side dish, kokonte is easy to prepare and is especially popular in traditional African cuisine.
