Ogbono Powder – Ground Wild Mango Seeds | NatuTouch – 100% Natural

Ogbono , also known as wild mango or wild mango seeds , is a traditional ingredient in West African cuisine —especially popular in Nigeria . The ground powder is most commonly used in the preparation of Ogbono soup, where it creates a slimy, thick consistency—perfect for fufu, rice, or yam.

Characteristics:

• 100% ground Ogbono seeds (wild mango)
• Natural – without additives or preservatives
• Gives soups a creamy, elastic texture
• Ideal for Ogbono Soup & African Stews
• Origin: West Africa
• Contents: 200g

Tip: Always fry Ogbono with a little oil or stir it into hot water to avoid lumps!